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The Role of Indigenous and Local Communities

17 Jun 2026 Course lesson in Biological Diversity
Unit 5 - The Role of Indigenous and Local Communities.pdf

International Standards for Phytosanitary Measures

17 Jun 2026 Course lesson in Biological Diversity
Handout - Lesson 2 - IPPC Introductory course.pdf

Introduction to the Nagoya Protocol on Access to Genetic Resources and the Fair and Equitable Sharing of Benefits

17 Jun 2026 Course lesson in Biological Diversity
Book - Unit 1 _ Introduction.pdf

CBD: Measures for Conservation and Sustainable Use - extract from InforMEA e-learning course

17 Jun 2026 Course lesson in Biological Diversity
Unit 2 - Measures for Conservation and Sustainable Use.pdf

Farmers' Rights in the International Treaty on Plant Genetic Resources for Food and Agriculture - extract from InforMEA e-learning course

17 Jun 2026 Course lesson in Biological Diversity
Book - Unit 3 - Farmers_Rights.pdf

Access to and Transfer of Technology

17 Jun 2026 Course lesson in Biological Diversity
Unit 4 - Access to and Transfer of Technology.pdf

Institutional Arrangements

17 Jun 2026 Course lesson in Biological Diversity
Book - Unit 6 - Insititutional Arrangements.pdf

Food and Agriculture Organization (2017), An Introduction to the IPPC Standard Setting Process

17 Jun 2026 Document in Biological Diversity
brochure_introtoippc-ssp.pdf

International Aspects of Implementation

17 Jun 2026 Course lesson in Biological Diversity
Unit 5 - International Aspects of Implementation.pdf

Food and Agriculture Organization (2016), IPPC Standard Setting Procedure as adopted by CPM-11

17 Jun 2026 Document in Biological Diversity
CPM-RoP_2016_NewSSP_En_2016-10-25.pdf