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Food and Agriculture Organization (2017), Analyzing the benefits of implementing the IPPC

… that employ non-chemical practices to minimize pesticide use and reduce environmental damage. The shift … which issued a decree calling for zero increase in pesticide use while pursuing an intensification of crop … However, the environmental damage was indirectly caused by pesticide application in the initial control effort. While it …
26 May 2026 Document in Biological Diversity

Transboundary Air Pollution - extract from InforMEA e-learning course

26 May 2026 Course lesson in Climate and Atmosphere

Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture

26 May 2026 Document in Biological Diversity

Desertification - extract from InforMEA e-learning course

26 May 2026 Course lesson in Climate and Atmosphere

Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture

26 May 2026 Course lesson in Biological Diversity

International System of Protection of Natural and Cultural Heritage

26 May 2026 Course lesson in Biological Diversity

UNEP Guide for Negotiators of Multilateral Environmental Agreements

26 May 2026 Document in Biological Diversity

3rd UNCCD Scientific Conference: Book of abstracts

… Production and Protection Management (IPPM) It reduces pesticide residue. As a result of applying the IPPM techniques, number of pesticide sprays is reduced from 15 - 19 to only 2 - 3 sprays …
26 May 2026 Document in Climate and Atmosphere

Policy Brief - Bioscience at a Crossroads: Implementing the Nagoya Protocol on Access and Benefit Sharing in a Time of Scientific Technological and Industry Chang

… industry where ten companies control 82% of the global pesticide market. Crop protection sales have climbed steadily …
26 May 2026 Document in Biological Diversity

Farmer's Rights in the International Treaty on Plant Genetic Resources for Food and Agriculture

26 May 2026 Document in Biological Diversity