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Cultural Heritage Information Pack: 3 Wetlands as an early source of food and raw materials

26 May 2026 Document
cultural_heritage_e03.pdf

Procedures for monitoring the right to food

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX
MON-088892.pdf

The right to food within the international framework of human rights and country constitutions

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX
MON-088888.pdf

Development of specific right to food legislation

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX
MON-088889.pdf

Review of the compatibility of sectoral laws with the right to food

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX
MON-088890.pdf

General aspects regarding monitoring the right to food

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX
MON-088891.pdf

Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture

26 May 2026 Course lesson in Biological Diversity
Book - Unit 1 - Introduction to the International Treaty.pdf

Video - Introduction to the International Treaty on PGRFA

26 May 2026 Video in Biological Diversity

Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture

26 May 2026 Document in Biological Diversity
a-i2631e.pdf

What is Agrodiversity

26 May 2026 Document in Biological Diversity
Additional Reading - What is Agrodiversity.pdf