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Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture
… many countries – making up about 35 percent of the global land area – will experience novel climates they have not been … where maize is a major staple food crop at present, the land may not be suitable anymore for its cultivation by 2050. … on the need for an international instrument regulating access to Plant Genetic Resources for Food and Agriculture …
Plant protection legislation
… The very process of producing more food from the same land area involves changes in the natural dynamic balance … Inspectors are usually authorized to enter upon any land, commercial and industrial premises, examine means of … the Customs Administration. These officers shall have free access to all premises, depots, offices, warehouses, …
Food and Agriculture Organization (2017), Analyzing the benefits of implementing the IPPC
… . . . . . . . . . . . . . . . . . . . . . . . . . .10 Easy access to official contact point information . . . . . . . . … the protection of plants (both cultivated and wild, on land or in aquatic environments), the ap- plication of … for sustainable agriculture, it is necessary to use more land and implement more efficient production sys- tems, new …
Food and Agriculture Organization (2017), IPPC Procedure Manual for Standard Setting
… Contracting parties, RPPOs and SC Indicating who has access to each document Draft ISPMs and draft specifications … technologies and rural development. The trend of increased land utilization by emerging nations will further impact on … management and utilization of natural resources, including land, water, air, climate and genetic resources, for the …