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Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture
… Table of contents 1. Crop Diversity Loss 2. Climate Change 3. Food security 4. The outlook 5. The origins of the … Agrodiversity and Local Knowledge. http://www.fao.org/ 2. Climate Change Climate change will profoundly alter the …
Food and Agriculture Organization (2017), Plant health and food security
… Today, due to increasing global trade and a changing climate, plant pests and diseases pose a greater threat to … security than ever before as global trade increases the change of these pests moving from their native environments …
Food and Agriculture Organization (2017), IPPC Procedure Manual for Standard Setting
… capacity for contracting parties and that the change of content in the IPPC regional workshops has been a … becoming more widespread and damaging because of trade and climate change, so the battle with pests is on-going. In … situation; environment and natural resources (including climate change); demographic trends; and food security. The …
Food and Agriculture Organization (2017), Analyzing the benefits of implementing the IPPC
… consultation. Additionally, to help facilitate the ex- change of information during the phytosanitary ex- port … stakeholders. Actions in response to pests and diseases change from prevention, eradication and containment to … to eco- system services. Forests contribute to moderating climate change through the absorption of carbon, combat …
Food and Agriculture Organization (2017), Regulation of wood packaging material in international trade
… standard. Revision to Annex 1 together with associated change in Annex 2, was adopted by the Eighth Session of the … sensors may be needed to account for a possible change in the location of the coldest point. - Temperature …