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Introductory Course to the Nagoya Protocol

Introductory Course to the Nagoya Protocol on Access to Genetic Resources and the Fair and Equitable Sharing of Benefits Arising from their Utilization

26 May 2026 Course in Biological Diversity

Plant genetic resources and food security: stakeholder perspectives on the international treaty on plant genetic resources for food and agriculture

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX

The long and winding road: negotiating a treaty for the conservation and sustainable use of marine biodiversity in areas beyond national jurisdiction

26 May 2026 Literature

Cultural Heritage Information Pack: 3 Wetlands as an early source of food and raw materials

26 May 2026 Document

Procedures for monitoring the right to food

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX

Issues o compliance: Considerations for the international Regime on access and benefit sharing

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX

ABS Elements. Elements to facilitate domestic implementation of Access and Benefit-Sharing for different subsectors of genetic resources for food and agriculture

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX

Access to and Transfer of Technology

26 May 2026 Course lesson in Biological Diversity

Recent debates on the conservation and sustainable use of marine biological diversity beyond areas of national jurisdiction, including marine genetic resources

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX

The right to food within the international framework of human rights and country constitutions

26 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX