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… to the International Treaty on Plant Genetic Resources for Food and Agriculture Schweizerische Eidgenossenschaft … are those parts of a living organism that possess the quality to pass traits, such as DNA or genes. Samples of … have sovereign rights to legislate, manage, exploit and control access to their natural resources, including PGRFA. l …

… in the International Treaty on Plant Genetic Resources for Food and Agriculture Lesson 3 Implementation of … power of communities and securing access to and control over their biological and genetic resources for … insect-resistant genes (L. hirsutum), genes for quality improvement (L. chmielewskii), and genes for …

… to the International Treaty on Plant Genetic Resources for Food and Agriculture Gerald Moore and Witold Tymowski IUCN … for traditional small-scale farmers in maintaining the quality and yield of their crops. Farmers have traditionally … institutions having plant genetic resources under their control subscribed to the policy of allowing access to …

… Plant Protection Organization EWG Expert working group FAO Food and Agriculture Organization of the United Nations IAEA … from scientists around the world to ensure the scientific quality of draft DPs. The resulting draft ISPM is recommended … proposed standard. (4) Potential benefits in terms of pest control or quarantine activities. 21 CPM-5 (2010), Paragraph …

… in the International Treaty on Plant Genetic Resources for Food and Agriculture Lesson 2 Farmers´Rights in the context … banks that are in the public domain and under the direct control of Contracting Parties share a set of efficient rules … Since agriculture is heavily dependent on high quality seeds/propagating materials, it is natural that …

… EN T BU D G ET STA KEH O LD ERS TRA IN IN G The right to food within the international framework of human rights and … food implies: - the availability of food in a quantity and quality sufficient to satisfy the dietary needs of … to individuals or groups who, for reasons beyond their control cannot feed themselves, thus at least guaranteeing …

… in the International Treaty on Plant Genetic Resources for Food and Agriculture Lesson 1 Introduction to Farmers´Rights … the diversity of cultivated plants to maintain yields and quality, adapting their food production to often marginal … of the concept of Farmers’ Rights Controversies regarding control over genetic resources in the 1980s were marked by …

… of land, fisheries and forests in the Context of national food seCurity Governance of Tenure Governance of Tenure … standards of responsible practices for the use and control of land, fisheries and forests. They provide guidance … attempts to address tenure problems are affected by the quality of governance. Weak governance adversely affects …

…   Promoting responsible investment in agriculture and food systems Guide to assess national regulatory frameworks … also  ensure  food  is  of  sufficient  quantity  and  quality  to  satisfy  dietary  needs  of  particular  types  …  women’s equal tenure rights, and their equal access to and control over  …

… FAO LEGISLATIVE STUDY 96 FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, … responses include eradication, containment and on-going control. III. INTERNATIONAL CONTEXT Biosecurity is of growing … III, FAO, Rome. FAO/WHO. 2003. Assuring Food Safety and Quality: Guidelines for Strengthening National Food Systems, …