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… such as health, environment, education, agriculture, food, energy, fisheries and industrial water users. “I have … reading 171 Article 21 | Prevention, Reduction and Control of Pollution 173 21.1 Commentary 173 21.2 Application … 166 Figure 4.2 | The World Health Organisation Water Quality Standards 178 Figure 5.1 | Effects of climate change …

… 68 3 4.1.1. Basel Convention on the Control of Transboundary Movements of Hazardous Wastes and … for Europe ENSO El Niño Southern Oscillation FAO Food and Agriculture Organization FCPF Forest Carbon … Facility GHG Greenhouse Gas GLWQA Great Lakes Water Quality Agreement GWP Global Water Partnership GWPO Global …

… scope The Helsinki Convention deals with the prevention, control and reduction of transboundary impacts relating to … required to establish national and local targets for the quality of drinking water and the quality of discharges, as … of the regional economy and poverty alleviation, food security and industrial development. It was established …

… use, and thus to water quantity, rather than to water quality. However, as is clear from that text that equitable … both drinking water and water required for production of food in order to prevent starvation.” … environment include that States must “prevent, reduce and control the pollution of an international watercourse that …

… fisheries development, marketing, trade, energy use, food hygiene and quality, a safe working environment, marine pollution and … have the obligation to exercise effective jurisdiction and control over administrative, technical and social matters on …

… States; (ii) Regional Fisheries Bodies, placed under the Food and Agriculture Organisation (FAO) umbrella; and (iii) … by FAO that EAF does not replace or diminish the need to control fish mortality on target and bycatch species, nor the … from offshore sources; Annex IV: Assessment of the quality of the marine environment; Annex V: Protection and …