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Interactions between aquaculture and the environment
… also implies individual or corporate ownership of the stock being cultivated. Most of the potential environmental … The largest fluxes of chemical compounds released are carbon [C], nitrogen (N) and phosphorus (P), which are by- … in the future review on “site selection”. Most of the carbon released is excreted as CO2, which may, in theory, …
Aquaculture - site selection and site management
… by broadening the range of products or not taking on new stock, as well as at the organizational level by implementing … water (hypoxia), high chlorophyll a or particulate organic carbon (eutrophication), as well as damage to important … variables (grain size, redox potential or total organic carbon (TOC)), and farm activity (years of functioning and …
Aquaculture: responsible practices and certification
… also implies individual or corporate ownership of the stock being cultivated. Over the past decade, there has been … behind the product: locality, traditional production, low carbon footprint, animal welfare, fish feed from sustainable … also implies individual or corporate ownership of the stock being cultivated, as well as the planning, development …