Search results
2 Results
Sorted by relevance
Conservation and Sustainable Use under the International Treaty
… and Protection Division, Mauricio Rosales from the FAO Right to Food Unit, Regine Andersen from the Fridtjof Nansen … asses- sments of the crops’ quality in terms of yield, water use and resistance to atmospheric condi- tions, disease … resources including, inter alia, healthy soils and clean water. Micro-organisms can improve soil nutrients for plant …
Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture
… and Protection Division, Mauricio Rosales from the FAO Right to Food Unit and Ruth Charrondière from the FAO … cannot be sustained over the long run. As oil, clean water and arable land become scarcer, their cost as … use of non-food inputs such as health care, sanitation and water. • Stability: food availability and access at all …