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Conservation and Sustainable Use under the International Treaty
… svizra Swiss Confederation Federal Department of Economic Affairs FDEA Federal Office for Agriculture FOAG … Kakoli Ghosh from the FAO Plant Production and Protection Division, Mauricio Rosales from the FAO Right to … food is generated from just 12 plant and five animal species. Of the 4 percent of the 250 000 to 300 000 known …
Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture
… svizra Swiss Confederation Federal Department of Economic Affairs FDEA Federal Office for Agriculture FOAG … Sciences, Kakoli Ghosh from the FAO Plant Production and Protection Division, Mauricio Rosales from the FAO Right to … a variety, as well as the loss of entire varieties and species. l More than 75 percent of global crop diversity has …
What is Agrodiversity
… Agrobiodiversity is the result of natural selection processes and the careful selection and inventive developments of farmers, herders and fishers over millennia. … includes: Harvested crop varieties, livestock breeds, fish species and non domesticated (wild) resources within field, …