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Farmer's Rights in the International Treaty on Plant Genetic Resources for Food and Agriculture

… Farming is intrinsically linked to access to land, water and other input factors, such as labour, knowledge and … they often mention issues such as land rights, access to water, seed and other related factors, such as access to … of the ‘Right to Food’, especially since “our future food supply and its sustainability may depend on such rights being …
21 Jun 2026 Document in Biological Diversity

Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture

… account for the vast pro- portion of the world’s food supply. Overall, 84 percent of human nutrition comes from … cannot be sustained over the long run. As oil, clean water and arable land become scarcer, their cost as … use of non-food inputs such as health care, sanitation and water. • Stability: food availability and access at all …
21 Jun 2026 Document in Biological Diversity