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Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture
… to meet this increasing demand, while relying on a natural resource base that is about to reach its limits. Plant … cannot be sustained over the long run. As oil, clean water and arable land become scarcer, their cost as … use of non-food inputs such as health care, sanitation and water. • Stability: food availability and access at all …
Farmer's Rights in the International Treaty on Plant Genetic Resources for Food and Agriculture
… Farming is intrinsically linked to access to land, water and other input factors, such as labour, knowledge and … they often mention issues such as land rights, access to water, seed and other related factors, such as access to … the capabilities of developing countries in genetic resource conservation and management, as well as the …
Farmer's Rights in the International Treaty on Plant Genetic Resources for Food and Agriculture
… and in decision-making processes related to these resource s Lesson 2 - Farmers´Rights in the context of the … rights, such as those related to land tenure, access to water and mineral resources, health care, education and … especially relating to the material received, to human resource development, and to effective access to research …