Search results
1 Results
Sorted by relevance
Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture
… cannot be sustained over the long run. As oil, clean water and arable land become scarcer, their cost as … use of non-food inputs such as health care, sanitation and water. • Stability: food availability and access at all … resistance to pests and pathogens, adaptation to soils, water and climate etc. Local farmers have established their …