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… a variety, as well as the loss of entire varieties and species. l More than 75 percent of global crop diversity has … in developing countries that were considered particularly vulnerable sharply focused research by scientists in these … for food and agriculture. The world’s seed collections are vulnerable to a wide range of threats - civil strife, war, …

… have tended to utilize a diverse selection of crop species in order to assure their harvests; seed production in … landraces, wild relatives and other indicator plant species, as wellas tarditional production techniques of … important for the promotion of neglected and underutilized species, as well as for the preservation of relevant traits …