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Safeguarding the contribution of wild living resources and ecosystems to food security

… the nutritional status and food security of the poor and vulnerable, as well as sustainable development and poverty … in the world is not only a matter of assisting the vulnerable, but is above all an ethical imperative determined … the scope and extent of the direct contribution of wild species and natural ecosystems to the food security of both …
25 May 2026 Literature See it in ECOLEX · This content is provided by ECOLEX

Farmer's Rights in the International Treaty on Plant Genetic Resources for Food and Agriculture

… example is the genus Lycopersicon, in which many wild species can be crossed with the cultivated tomato L. … plant variety rights to varieties of more than 1700 plant species. Today, around 2500 applications/year are received of … had become a problem in a region that is increasingly vulnerable to hurricanes. Large cobs are genetically linked …
25 May 2026 Document in Biological Diversity

Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture

… a variety, as well as the loss of entire varieties and species. l More than 75 percent of global crop diversity has … in developing countries that were considered particularly vulnerable sharply focused research by scientists in these … for food and agriculture. The world’s seed collections are vulnerable to a wide range of threats - civil strife, war, …
25 May 2026 Document in Biological Diversity