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Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture
… are defined in the list that is commonly referred to as ‘Annex I’. Together, the crops listed in Annex I account for more than 80 percent of human calorie … important food crops and forages. The list is contained in Annex I of the International Treaty. For more details on the …
Food and Agriculture Organization (2017), Analyzing the benefits of implementing the IPPC
… . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Annex 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . … efits and contracting party implementation can be found in Annex 1. IPPC beneficiaries In the context of this study the … 38 Annex 1 The relationships among categories of benefits and …